Chef/ Kitchen Mgr.
by Michael Myers
Michael Myers (Foley,Alabama) I have been in the foodservice industry for over 25 years.I possess extensive batch and volume cooking skills, buffet breakfast, dessert experience,seafood gumbo,and beef/seafood preparation.I'm physically fit, drug-free, non-smoker,sober, with TWIC card and PEC card and no criminal history. Great team player who leads by example and can assimilate easily into an existing crew.My E-mail address is firstname.lastname@example.org.
Thank you , Michael
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