Oil Rig Cook / Steward

by Justin Hiscock
(Manuels, NL, Canada)

I am currently looking for work as a rig cook or steward. I have completed all the medical and offshore courses required for working offshore (here in Canada anyway). I have a Culinary Arts diploma from the Culinary Institute of Canada, 1 year Line cooking expirences and 2 years catering expirence. Please let me know via email if you have any opportunities for me. Thanks Justin


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